What makes liquor king the one stop shop for all party needs

Liquor King is your one stop shop to take care of all your liquor shopping needs. Liquor King is a part of Lion Liquor Retail Limited. This company is owned and managed by Lion Nathan and has 40 stores in New Zealand. Liquor King is a venture from this company which gives the buyer the convenience to shop at his convenience in his time and space.
The USP of Liquor King is that they have a wide selection of wines, beers and spirits. They do not have the typical highbrow approach to liquor selling. No matter what your budget, you can be sure that you will get the right recommendation of alcohol from the Liquor King team to make sure that you make the right choice.
Shopping for liquor online is the easiest thing to do. It makes life a little simpler when you have one thing less to shop for especially when you have to plan a thousand other things. You can use the time that you save shopping for liquor in a store attending to something else that is in need of your attention.
Shopping at Liquor King also gives you the assurance that your order has been placed right. Moments after placing your order you will get a system generated email. They have a well placed security system which makes online transactions completely safe. They have a state of the art encryption system that makes all payment process watertight.
Liquor King has a very organized deliver system. Since your delivery will be processed from the liquor store closest to your location you can be assured of lower delivery costs. This effort is also helpful when the buyer wants his liquor delivered on the day of the event and wants the liquor to be the right temperature. Deliveries are made on the same day as the order has been placed. They place a great deal of emphasis on their delivery process so that they keep both the purchaser and the law happy.
Lion King makes deliveries only for people who have reached legal drinking age. A valid age proof needs to be provided if the person receiving the goods looks younger than twenty five years. They also make sure that the alcohol delivery is not left unattended as that is against the law in New Zealand.
The delivery costs are determined according to the distance from the store to the delivery address. Liquor King also makes sure that they have a good return policy. You can exchange your order or avail of their 20%return policy if you have over ordered or are not happy with the purchase. All you need to make sure is that the product that you have shopped for is returned back in its original format.
Apart from ordering for the regular beer, wine and other spirits you can take a look at the other items that you can purchase from Liquor King to make your party a success. From snack nibbles to ice to other non alcoholic beverages, you can get almost anything including bar trays, ice bins, jugs and carafes for hire at Liquor King that will take care of all your part needs.

How does a cognac become a vsop cognac

VSOP cognac can be branded as one of the world’s most dignified spirits. There is something about swirling a cognac in a glass, gently warming it with the heat generated from your hands and then luxuriating in the warmth and full bodied richness of the spirit. While cognac is essentially a type of brandy it is exclusive to the region of Cognac in France. Not all brandies can be called a cognac as the process of making a fine VSOP cognac is guided strictly by the French law.

According to the Appellation d’origine controlee, which is the certification given by the French government to specific ‘French geographical indications’ such as for wine cheese and butters, for a brandy to bear the name Cognac it has to be distilled to meet specific legal requirements. The grape varietal used for such cognac production has to be the Ugni Blanch. Also the brandy has to go through a double distillation process using copper pot stills. Then comes the process of aging the wine. The wine has to be aged in classic French oak barrels for a minimum period of two years and then left to mature. These barrels must come from the region of Troncais or Limousin.

A number of cognacs are aged for a much longer period of time than the specified requirement. This is because cognacs are aged much in the same way as whisky and the longer it ages the better the product. The quality of the cognac is graded by the BNIC (Bureau National Interprofessionnel du Cognac). The main grades of cognac are VS, VSOP, XO and Napoleon. These grades are given according to the storage specification, aging and blending of the cognac.

A VSOP cognac or Very Special Old Pale cognac is a grade of cognac where the brandy has been aged for a minimum period of four years in a cask. However the average age of the cask is much older. The need for an aged cognac arose in 1817 in the British Royal House. The house was interested in a ‘cognac pale’ which was primarily a blend that was not sweetened artificially by adding either caramel or sugar. It was then found that as the cognac interacted with the wood of the oak barrel and the air inside it the cognac achieved it full bodied warm and slightly sweet flavor.

A VSOP cognac is also made from the two of the finest crus of the region. The main six growth areas or crus are Grand Champagne, Petit Champagne, Fins Bois, Bois Ordinaires, Bons Bois and Borderies. A fine VSOP cognac will have the crus taken from the Grand Champagne and the Petit champagne region with at least a 50% concentration from the Grand Champagne region. Once the cognac passes through these strict processes it is fit to be labeled and graded. While it is commonly believed that the longer a cognac has been aged the better it will taste, ultimately it is the taster whose palette will define what taste he actually likes. Tasting and liking a fine VSOP cognac is thus a very subjective and a very personal experience.

Sip on delicious alcohols distilled in copper moonshine stills

If you truly want to enjoy the true character of strong alcoholic beverages while also sharing them with your loved ones then you can truly sip on delicious alcohols distilled in copper moonshine stills. Copper stills have been used to distill various forms of potent alcohols since ages and you too can easily produce your own alcohol or spirit right at home with a traditional moonshine kit.

Copper has been the preferred material for moonshine stills since the introduction of most alcohols to the palates of avid drinkers and with good reason. Copper has the highest conductivity of heat amongst all metals including stainless steel that has 4 times less conductivity than this malleable material. Copper pot stills have been traditionally distilling various types of alcohols and spirits for master distillers all around the globe and each moonshine still also exudes a wonderful and traditional look to any home, pub, or bar that can get any enthusiast salivating for its distilled contents.

If you are an eager home enthusiast that wants to try your hand at distilling heady alcohols and spirits such as vodka, whiskey, rum, or brandy, amongst other beverages then you can surely do so by distilling your precious alcohol in copper moonshine stills. There are select companies that still manufacture functional and eye-catching copper stills that will not only attract you with their ageless looks but also allow you to safely produce your chosen alcohol provided you follow all required instructions while fermenting and distilling your chosen liquor. In addition to checking in actual brick and mortar stores, you should also browse over the internet to feast your eyes on copper stills that will simply take your breath away even as it delivers high strength alcohols and spirits at a consistent level.

Visiting online stores that sell copper moonshine stills in various shapes, sizes, and capacities will help you to compare their features as well as prices even as you drool over these artistic works of functional art. You can easily place your order with a few easy clicks of your mouse, make an online payment, and receive your carefully packed still right at your own doorstep. Each still will be normally delivered in kit form and you can easily assemble your still with the instructions provided by the company. Your moonshine still will now not only be able to deliver strong and smooth alcoholic beverages at will but will surely turn into the center of attraction of your home once you throw a party and invite your close friends over for drinks created out of that very still.

You should, however, make sure that the moonshine still that you order is available with a comprehensive warranty as well as a money-back guarantee. The company or dealer selling you the still should also be able to deliver spares at a future date so that your production is never affected by lack of parts. It would certainly be an added advantage if the online store also offers various other products made out of copper such as funnels so that your copper theme can be completed to provide that ageless look to your home or garage.

Copper is the most suitable material for boiling and re-condensing alcohol vapors and you too can install an artistic and functional still in your home to produce exceptionally good liquor in your own home provided you also use the best possible yeast to ferment your mixture. You should certainly go online to browse through a wide range of copper moonshine stills so as to compare looks, features, and prices before you make an informed purchase.

what is vintage cognac and what are its features

Vintage cognac unlike popular belief is not a French creation but is in fact British. The French have been fiercely protective of their cognac and have laws that govern cognac making strictly. Stringent rules must be followed when choosing the grapes, distilling, aging and blending the brandy to give it the name of a cognac. In fact according to the French laws if a brandy is made using all the governing principles of a cognac but is made anywhere else other than in the native towns of Jarnac and Cognac then it cannot be termed as a cognac.
Vintage cognac is a relatively newer and a rather unexplored trend. Until 1989 the production of vintage cognac was not allowed by the French law. It is for this reason that this cognac was not available in the market for purchase until the nineties. So what is vintage cognac? Vintage cognac is essentially a blend of cognacs that have been distilled from the eau de vie of a single year.
It is not very difficult to identify a vintage cognac. While a cognac that has been matured in the cognac houses of France will not have a date mentioned on the bottle, a vintage cognac will.

A bottle of genuine vintage cognac has a date mentioned on the bottle which tells the date on which this cognac blend was bottled and the vintage of cognac it comes from. This becomes important as it is indicative of the length of time for which the cognac has matured. The significance of these dates lie in the fact that once bottled a cognac stops maturing and doesn’t become better in the bottle irrespective of the years it has been bottled.
There are primarily two types of vintage cognacs. These types are the Jarnac matured vintage cognac and early landed vintage cognac. The primary difference between the two vintages is the method used in aging these cognacs. The storage conditions, climates and the barrels used to age and mature the cognacs renders its unique taste. The cognacs from Jarnac are matured in drier cellars. It is because of this that the brandies produced from this region are darker because of the high oxidization rate and high water evaporation. It is because of these reasons that the alcohol content of the cognacs from this region is more. In order to lower the alcoholic strength of the cognac from the Jarnac region a little bit of water is added to the cask.
In contrast to the cognac from Jarnac, early landed vintage cognac is aged in England. The place where most of this early landed cognac is aged is Bristol. This early landed vintage cognac is made from the brandy that is sent to Bristol in a cask a year or two after the vintage distillation. Once the brandy reaches its destination in England it is left to age in the English cellars which are very damp. There is no requirement of adding additional water to the casks of these cognacs since a damp cellar makes sure that water evaporation is much slower. The content of alcohol thus tends to fall naturally because of the humid conditions of the cellar.

Liquor Drink

A liquor drink is something the majority enjoys. Each one has their own reasons for having a liquor drink. Some; because they enjoy a drink a day; may be. Some drink to forget their blues, some just to unwind themselves after a day’s hard work, some out of depression and some out of extraordinary joy i.e. for celebrations etc. and some very occasionally.

Majority enjoys a proper Alcohol drink while some something they fell good to have like wine and or beer, cocktails etc. Here is a liquor list of some of the popular drinks. In case you have missed out on some of these popular mixes and brands, it is our pleasure to introduce you to some real good stuff – which are a “must try”.

Rum
Vodka
Tequila
Gin
Whiskey
Minute Maid Frozen Limeade concentrate
Cazadores Reposado Tequila
Don Julio 1942 Anejo Tequila
Jose Cuervo Reserva de la Familia Anejo Tequila

Each liquor drink is made with different raw materials and different ingredients like, grains, fruit juice, herbs, vegetables etc. Each one develops its own color, flavor and texture and its own potency and character. Based on all their individuality each liquor drink is consumed in a different style and manner and each one of them have different reactions on different consumers.

Here we can do some interesting reading on how to consume your favorite drink of the day.

Make up your mind whether you want to consume it strong and hard – on the rocks or instead you would enjoy a cocktail, which is a little lighter and softer on your system and tongue. It only makes sense for a person who is trying liquor for the first time, to play safe with luck and have a cocktail or something like a Screwdriver, Cosmopolitan or a Bay Breeze. Usually a White Russian goes down faster and easily compared to straight Vodka. If you desire your drink to be of less potency, it’s nice to add some ice as it will dilute the drink. Ice or no ice it’s still straight liquor.

Choose a place of your choice to enjoy your favorite flavor. If you are looking for a rowdy, dark and trendy place, a night club or a bar is a good idea. A party will offer you a festive and a more conducive atmosphere. Its clever to be with some experienced liquor friends around if you are a liquor novice. This will help you choose the correct combinations of liquor mixes and ensure that the liquor does not have a very intoxicating effect on you.

Keep a watch on your intake of liquor. An average-sized man can easily consume a drink or three. A first time trial should be a drink at a time and that too not on an empty or a half starved stomach. If you have consumed a liquor drink for the first time – do make it a point to go home by cab.

If you wish to have more than one liquor drink do not be over ambitious and try more than one base liquor mix in one night. If you have a Screwdriver or a White Russian with Vodka, no problem. If you have the second drink with Martini, you have asked for trouble. So enjoy your liquor drink and also play safe, wise and decent.

What makes richard hennessy cognac a drink coveted amongst cognac connoisseurs

The Richard Hennessy Cognac stands at the top end of the fine Hennessy range. This cognac is named after Richard Hennessy who was the founder of Hennessy distilleries. The Hennessy distillery was established in 1765 by this Irishman and since then has gone on to produce some of the finest cognac selections. The Richard Hennessy Cognac was created by Richard Hennessy himself and thus the foundation of a great cognac house was laid.

The Richard Hennessy cognac is the color of a rich mahogany vibrant in its appearance. It has a complex yet rich palate and achieves a balance between the depth of the wine and the sweet notes of vanilla, raisins, honey and dried flowers. The finish of the drink leaves to the taster the semi sweet flavor of cherries and a deliberating long after taste. This balanced and complex drink releases its bouquet of aromas slowly in the tasters mouth in a succession revealing an extraordinary fine texture and aroma.

Some of the best eau de vie collected from the most coveted vine growing regions goes into the making of the fine Richard Hennessey cognac. This eau de vie is aged for nearly a hundred years to make the excellent cognac in the Hennessy cellar. Each of the eau de vies that go into the making of the Richard Hennessy cognac are selected carefully each for its characteristic properties. Some of the eau de vie used to make this cognac also date back to the early 19th century and are also extremely rare.

The eau de vie used in making a Richard Hennessy cognac is a blend of the Grand Siècle. The Grand Siècle is the epitome of blending complementing wines from the best growths from the Laurent Perriers and the best vintage years. Twelve prestigious wine growing villages supply the grapes that go into the making of the Grand Siècle. It was the era of Louis XIV that came to be known as the Grand Siècle as this era laid the foundation of France’s artistic heritage under the kings patronage. The eau de vie that makes Richard Hennessy cognac are selected carefully by the Hennessy house’s master blenders to present the regal drink. Seven generations of master blenders from the same family blend the Richard Hennessy cognac.

The Richard Hennessy cognac needs to be savored and not drunk. To truly savor its exceptional taste a crystal tulip taster glass or a smaller snifter should be used. These glasses allow the aromas of the cognac to be released gradually. Ideally when you want to appreciate a Richard Hennessy cognac you should first cradle the glass in your palm and swirl the drink so that it begins to release its fine aromas. Once that is done you need to inhale deeply and take a sip to enjoy the full bodied drink.

It is indeed a privilege to taste the Richard Hennessy cognac. A price has been put on this cognac perhaps for commerce alone as one cannot put a price on a spirit that has been aged over generations finally revealing its mature full bodied nature to the taster alone.

Make an efficient distillery with the best alcohol still plans

Your aim to produce safe and delicious moonshine right at home can be realized only when you make an efficient distillery with the best alcohol still plans. You can easily locate such plans especially over the internet and end up with your own distillation plant that consistently makes pure and strong alcohol in a safe manner.

Stronger alcohols and spirits such as vodka, rum, whisky, brandy, etc require an additional process after the fermentation process so as to create a stronger and potent drink that is both smooth and intoxicating at the same time. However, this distillation process requires a little more care as well as expertise to ensure that the fermented liquid turns into the desired alcohol or spirit with the required alcohol strength or proof levels on a consistent level. Since distillation involves boiling, vaporization, as well as condensation, it is very important that you get it right during the planning stage itself so as to save time, effort, and money when you actually put your home distillation plant into action.

You can easily buy a readymade alcohol distillation kit from the market, especially from select online stores. However, such kits are quite costly and should be considered only if you plan to produce your alcohols on a small commercial basis. If you want to prepare your desired alcoholic beverages in small batches and share it legally with your loved ones then you should simply opt for alcohol still plans devised by experts in the alcohol industry. You can then gather all the required components and materials from local markets or might even find most of them in your own garage itself.

Most still plans do prefer the traditional copper pot still method that involves boiling your fermented mixture or mash that contains water along with your key ingredients such as your preferred vegetable, fruit, or grain. This mixture is subjected to boiling with a gas flame under the pot. Since alcohol has a boiling point of around 78 degrees Celsius as compared to 100 degrees for water, the alcohol in your mash will evaporate earlier and get directed into the attached copper tube at the top of the pot. Your copper tube will carry the vapors into the collection vessel but not before it is cooled down by ice, cold water, or even cold air so as to ensure that your strong alcohol is re-condensed from vapor form to drip into the collection vessel.

A proven plan that allows for easy availability of components at reasonable costs as well as easy construction should be preferred so that you can construct your home distillation kit even if you are not a master craftsman or woman.

The internet provides a wide range of alcohol still plans that include extremely safe plans by alcohol industry expert Gert Strand of Sweden that offers a plan that does not require any external heating of your mash and in fact does not even require a copper pot for your still. Such plans can help you to easily and safely construct your alcohol still that will also produce your desired alcohol in an efficient manner thus lowering your costs and efforts. You can also buy several components, Turbo yeast, and alcohol essences from the company’s website and get them delivered right to your doorstep.

Your desire to end up with a strong and smooth alcoholic beverage made in your own home can be realized only when you start building your alcohol distillation kit with the right plans in your hands. It definitely helps if the plans are downloaded free of cost and the components do not cost a fortune. You can certainly make an efficient distillery with the best alcohol still plans and can surely please your palate and those of your loved ones with strong and silky smooth alcoholic beverages.

Liquor City

Among all the known and well known brands and ultra brands – Liquor City also requires a mention as a good brand, known for its taste, flavor, and color. Its packaging and display also definitely calls for an applause and appreciation. Liquor city has different outlet in different countries and cities – some big and some not so big.

Liquor city stores are found at Limpopo, Free State, Gauteng, Mpumalanga, Northern Cape, Eastern Cape, North West, Kwazulu-Natal, Western Cape etc.

1.Limpopo – Will offer you a few good stores for Liquor city drink.

Liquor City Maroela – Onverwacht
Liquor City Polokwane {Pietersburg)
Liquor City Ellisras – Lephalale
Liquor City Onverwach – Onverwacht
Liquor city Potgeitersrus – Mokipane

2. Free State
Liquor city Twin City – Bloemfontein
Liquor city Bloemfontein – Bloemfontein

3 Gauteng
Liquor City Baragwanath – Soweto
Liquor City Bassonia – Bardene
Liquor City Alberts – Magalieskruin
Liquor City Atteridgeville – Alberton

4.Mpumalanga
Liquor City Witbank – Witbank
Liquor City Nelspruit – Nelspruit
Liquor City Highveld – Witbank Ext 45
Liquor City Saveways – Witbank

5. Northern Cape
Stores will soon be displayed.

6. Eastern Cape
Here we have just one to mention at Jeffrey’s Bay called – liquor city Jeffrey’s Bay.
Liquor City Geelhout – Rustenburg
Liquor city Rustenburg square – Rustenbur Liquor city Brits – Brits
Liquor City Harthbeespoort – Schoemansville Ext.2
7. Kwazulu – Natal
Here we have the one and only Liquor city = Balito – Balito

8. Western Cape
Liquor City Soneika Mall – Kuils River
Liquor City Strand – Strand
Liquor City Kuils Rive – Kuils River
Liquor City Sousraal – Durbanville
Liquor City Milnerton – Tableview

Then we have this very special Liquor city brand – Cattos. Do not
miss out on its bottles beautiful bright color and shape and good looks
and appearance should always carry good flavors and tastes. Go grab it from
2 Burg Street, Boksburg, Gauteng S.A. P.O.Bag No 700 Boksburg 1460, Gauteng,
South Africa. – It should be a must taste for all the liquor lovers.

What makes remy martin cognacs a connoisseurs treasure

Remy Martin Cognacs have been a hallmark in the fine art of cognac making. It was in 1724 that Remy Martin a young winegrower established his company in the Cognac region in France. For over 280 years Remy Martin has been making some of the finest cognac that can be found across the world. The years 1830 to 1874 saw the creation of some of the finest cognacs from the House of Remy. In 1830 the Remy Martin Grande Champagne Cognac was created. Subsequently in 1848 the Remy Martin Fine Champagne Cognac was created.

The Remy Martin Cognac brand saw further strengthening of its brand value when in 1870 the Centaur symbol was introduced to represent Remy Martin. This symbol was introduced by Paul-Emile Remy Martin and was his zodiac sign. This sign was representative of the alliance between man and nature and finally became synonymous with the Remy Martin Cognacs.

The years 1898 and 1927 were significant to the House of Remy Martin. It was in 1898 that finally after many years of aging the Coupe Fine Champagne was released by Remy Martin. This cognac had the ‘greatest aromatic breadth’ and was released by Paul Emile Remy Martin himself. In the year 1927 the Remy Martin Fine Champagne VSOP was released. This cognac received a resounding success because of its impeccable taste and superior quality. Shortly after in 1937, Remy Martin became the official supplier to the Imperial and Royal courts and thus began the rise of a world cognac brand.

Remy Martin has a long drawn and lengthy process of making their fine cognac. The House of Remy Martin chooses its grapes from the two best crus or growth areas in France. These areas are that of Grand Champagne and Petit Champagne. The produce from this area is so coveted because of its unique chalk flecked soil. The porous soil also makes sure that the vines receive a steady water supply and the gravely exterior of the soil reflects the sunlight to the grapes helping them mature perfectly. It is because of this that the average ground rent in this area is higher by at least 20% than in the entire Cognac region.

The unique Remy Martin cognac blend is achieved by masterfully blending the eau de vie from the Grand Champagne and the Petit Champagne region with almost 50% of the total coming from the Grand Champagne region. The quality of the cognac is maintained because of a pact between Remy Martin and the winegrowers and distillers of these two regions called Alliance Fine Champagne. With the help of this alliance Remy Martin makes sure that it gets the best superior quality grapes for its cognac.

Once the eau de vie has been collected the Remy Martin cognac making process is on the roll. The wine is then distilled and given to age in French Limousin oak barrels. These barrels lend their unique flavor to the cognac. Since the excellent quality of grapes used for making the cognac have a great aging capacity, Remy Martin ages the eau de vie for much longer than the required time to get the deep aromatic breadth that their cognac is known for.

What goes into giving remy cognacs their signature flavor

Three generations of cognac making has gone into the creating the Remy cognac. Founded by Remy Martin in 1724 the cognac made by this cognac maker grew to legendary heights when in 1738 he was granted rights to plant new vines by Louis XV himself despite there being a ban implemented on the planting of new vines in 1831. As the House of Remy continued in the pursuit of making fine cognac, they also started exploring the international market to retail their fine range of cognac. Soon Remy cognacs were established as a world brand by becoming the official supplier to the Imperial and Royal courts.

The secret behind Remy cognacs is the soil from which it comes. Remy cognacs use grapes that are grown only in the Grand Champagne and Petit Champagne region in central France. These two areas are the most sought after growth areas of the total six crus or growth areas. The Grand Champagne and the Petit Champagne region have a unique soil that is chalk flecked. This soil reflects the light perfectly and helps in ripening the grapes to perfection. So much in demand are the grapes from this region that the ground rents are at least 20% higher here than anywhere else in the Cognac region. Not only are the blends of Remy cognacs produced from the Grand Champagne and the Petit Champagne region but almost 50% of the blend is made from the eau de vie collected from the Grand Champagne region exclusively.

The eau de vie collected from the Grand Champagne and Petit Champagne region is so much in demand because of its spectacular aging ability. It is only 17% of the cognac that is made and shipped from this region which is considered in the fine cognac bracket. Out of this 17% of fine cognac, 80% is produced by Remy Martin alone.

For 280 years Remy Cognacs have been the stalwarts in cognac making. They follow the traditional process of distilling the cognac in small copper stills which are called alambics. This process ensures that the already complex cognac gets a better deeper flavor and greater length. The eau de vie, which is the colorless liquid produced during double distillation and fermentation, at Remy is extremely aromatic and delicate. This is because of extended and traditional distillation process. Also Remy Martin and the wine growers of the Grand Champagne and Petit Champagne have a unique partnership since 1965 called the Alliance Fine Champagne which ensures the most rigorous eau de vie selection process.

Finally it is the cellar masters who give Remy cognac its unique intensity and aroma. Remy Martin gives immense importance to its cellar masters as they recognize that it is the cellar masters who give them the end product that remains true to the standards set by Remy Martin Fine Cognacs. It is interesting to note that in the last hundred years Remy Martin has had only four cellar masters. Remy cognacs have a unique aromatic intensity that comes from finding the perfect balance between the wide range of aromas and texture of grapes that they play with. These aroma releases powerful sensations which make a Remy cognac a whole lot more intense and precise and gives it its mellow length.